Costa Rica TarrazĂș
Costa Rica TarrazĂș represents one of the world's most celebrated coffee regions, where volcanic soil and high-altitude growing conditions produce beans with exceptional clarity and balance. Roasted by Portland's Mela Coffee Roasting Co., this single-origin coffee showcases the classic Costa Rican profile: rounded body, clean acidity, and floral aromatics complemented by notes of caramel, orange zest, and almond.
Coffee Profile
- Origin: TarrazĂș region, Costa Rica
- Tasting Notes: Caramel, orange zest, almond
- Body: Rounded and balanced
- Acidity: Clean and bright
- Roast Level: Medium
- Freshness Guarantee: Shipped within 2 days of roast date
About the Origin
Coffee arrived in Costa Rica from Cuba in the 1700s, and by the 1800s, the country became Central America's first commercial coffee producer. The TarrazĂș region, located in the central highlands, has since established itself as Costa Rica's premier growing area, producing some of the finest specialty coffee exported worldwide. This legacy of quality has made Costa Rican coffee a mainstay in the U.S. specialty market.
Shipping Schedule: Coffee ships on Mondays, Wednesdays, and Fridays to ensure maximum freshness from roaster to cup. Whether you're dialing in your espresso machine or brewing pour-over, Clive connects you with exceptional coffee to complement your equipment and elevate your home café experience.
Original: $17.85
-65%$17.85
$6.25Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Costa Rica TarrazĂș represents one of the world's most celebrated coffee regions, where volcanic soil and high-altitude growing conditions produce beans with exceptional clarity and balance. Roasted by Portland's Mela Coffee Roasting Co., this single-origin coffee showcases the classic Costa Rican profile: rounded body, clean acidity, and floral aromatics complemented by notes of caramel, orange zest, and almond.
Coffee Profile
- Origin: TarrazĂș region, Costa Rica
- Tasting Notes: Caramel, orange zest, almond
- Body: Rounded and balanced
- Acidity: Clean and bright
- Roast Level: Medium
- Freshness Guarantee: Shipped within 2 days of roast date
About the Origin
Coffee arrived in Costa Rica from Cuba in the 1700s, and by the 1800s, the country became Central America's first commercial coffee producer. The TarrazĂș region, located in the central highlands, has since established itself as Costa Rica's premier growing area, producing some of the finest specialty coffee exported worldwide. This legacy of quality has made Costa Rican coffee a mainstay in the U.S. specialty market.
Shipping Schedule: Coffee ships on Mondays, Wednesdays, and Fridays to ensure maximum freshness from roaster to cup. Whether you're dialing in your espresso machine or brewing pour-over, Clive connects you with exceptional coffee to complement your equipment and elevate your home café experience.
